INNT
TOTAL INVALIDATION PROCESSED BY THE IB
06/02/2023
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Dado oficial do USPTO
MINIPAN
Sabia que essa marca já está registrada no Estados Unidos?
Antes de investir em nome, identidade e divulgação, valide risco de colisão e estratégia de registro para não perder tempo nem budget.
Active USPTO registrationTipo: MistaEscritório: Estados Unidos
Diagnóstico de risco e oportunidade
Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação USPTO
Active USPTO registration
Tipo de processo
Pedido e registro
Eventos registrados
55
Atualização mais recente
06/02/2023
Tipo de marca
Mista
Classes Nice
7, 30, 37
Data de depósito
21/09/2010
Data de registro
20/09/2011
Data de expiração
-
Dados completos do processo
Campos estruturados da autoridade responsável e do histórico oficial.
Data da situação
01/04/2022
Última transação
01/04/2022
Escritório responsável
United States Patent and Trademark Office
Código da situação
709
Cadastro oficial
Principal Register
Código do desenho
3
Tipo de titular
99
Localização do titular
IT
Examinador
FRUM MILONE, MARCIE
Unidade examinadora
M70
Descrição da marca
The mark consists of the stylized wording "MINIPAN" below a sphere with latitudinal and longitudinal markings. Behind the entire mark is an irregular background that outlines the entire mark.
Titulares e representantes
Titulares
MINIPAN S.R.L.
MINIPAN S.R.L.
Representantes
Keith A. Weltsch Scully, Scott, Murphy & Presser
Classificação técnica
Classes Nice
Classe 7Classe 30Classe 37
Códigos Vienna
Sem códigos Vienna disponíveis.
Produtos e serviços
Classe 7
Automatic machines for bakery and confectionerymachines for processing dough and pastesmachines for forming biscuits and cookiesmachines for forming breadbreadsticks and bread snacksmachines for extruding and wire cutting biscuitscookies and bread snacksmachines for filling biscuits and cookiesmachines for depositing creamsjamssugar and toppings upon biscuits and cookiesmachines for placing biscuitscookiesbread and bread snacks upon trays; loaders and conveyors being integrated with machines for processing bakery and confectionery products; automatic moulding machinesmachines for creating shapes of biscuitscookiesbreadbreadsticks and bread snacks; automatic refining bakery machinesmachines for the lamination of flat breadscrackersbreadsticks and bread snacksmachines for depositing spicessaltsugarsesamepoppy seeds and toppings upon breadbreadsticks and bread snacks; machines in the nature of mechanical syringes for forming biscuits
Classe 30
Coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee; flour and preparations made from cerealsbiscuitsbreadsticksbread cracker snackspizza bottoms in the nature of pizza crustspizza doughpizza crust mixesflatbreadspiadina and tigelle; breadpastry and confectionery; ices; honey; treacle; yeast; baking powder; salt; mustard; vinegar; sauces as condiments; spices
Classe 37
Building construction; repairrepair of machines for formingmoulding and refining bakery and confectionery products; installation servicesinstallation of machines for formingmoulding and refining bakery and confectionery products
Publicações
Histórico de despachos e eventos da marca no USPTO.
55 publicações encontradas
INTS
TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
06/01/2023
INPC
INVALIDATION PROCESSED
06/01/2023
INTR
TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
01/12/2022
C71T
CANCELLED SECTION 71
01/04/2022
CHAN
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
29/05/2021
TCCA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
29/05/2021
ARAA
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
29/05/2021
REAP
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
29/05/2021
COAR
TEAS CHANGE OF OWNER ADDRESS RECEIVED
29/05/2021
RNWL
INTERNATIONAL REGISTRATION RENEWED
12/11/2020
ADCH
CHANGE OF NAME/ADDRESS REC'D FROM IB
31/10/2020
REM4
COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
20/09/2020
INNP
PARTIAL INVALIDATION PROCESSED BY THE IB
20/07/2018
INPS
PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
08/06/2018
INPC
INVALIDATION PROCESSED
08/06/2018
INPR
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
04/06/2018
ADCH
CHANGE OF NAME/ADDRESS REC'D FROM IB
13/10/2017
NA75
NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
04/10/2017
C75P
REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK.
04/10/2017
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
04/10/2017
ES75
TEAS SECTION 71 & 15 RECEIVED
05/09/2017
NREP
NEW REPRESENTATIVE AT IB RECEIVED
28/08/2012
FINO
FINAL DECISION TRANSACTION PROCESSED BY IB
30/03/2012
FICS
FINAL DISPOSITION NOTICE SENT TO IB
12/03/2012
FIMP
FINAL DISPOSITION PROCESSED
12/03/2012
FICR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
20/12/2011
R.PR
REGISTERED-PRINCIPAL REGISTER
20/09/2011
NPUB
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
05/07/2011
PUBO
PUBLISHED FOR OPPOSITION
05/07/2011
PREV
LAW OFFICE PUBLICATION REVIEW COMPLETED
27/05/2011
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
25/05/2011
XAEC
EXAMINER'S AMENDMENT ENTERED
25/05/2011
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
25/05/2011
GNEA
EXAMINERS AMENDMENT E-MAILED
25/05/2011
CNEA
EXAMINERS AMENDMENT -WRITTEN
25/05/2011
XAEC
EXAMINER'S AMENDMENT ENTERED
13/05/2011
GNEN
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
13/05/2011
GNEA
EXAMINERS AMENDMENT E-MAILED
13/05/2011
CNEA
EXAMINERS AMENDMENT -WRITTEN
13/05/2011
TEME
TEAS/EMAIL CORRESPONDENCE ENTERED
22/04/2011
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
22/04/2011
ALIE
ASSIGNED TO LIE
22/04/2011
TROA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
20/04/2011
RFNT
REFUSAL PROCESSED BY IB
29/01/2011
RFCS
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
11/01/2011
RFRR
REFUSAL PROCESSED BY MPU
11/01/2011
RFCR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
11/01/2011
CNRT
NON-FINAL ACTION WRITTEN
10/01/2011
CREV
CORRECTION FROM IB ENTERED - ATTORNEY REVIEW REQUIRED
04/01/2011
CRCV
CORRECTION TRANSACTION RECEIVED FROM IB
31/12/2010
DOCK
ASSIGNED TO EXAMINER
29/12/2010
MAFR
APPLICATION FILING RECEIPT MAILED
30/11/2010
NWOS
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
26/11/2010
REPR
SN ASSIGNED FOR SECT 66A APPL FROM IB
25/11/2010
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