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Dado oficial do USPTO

LE CORDON BLEU

Sabia que essa marca já está registrada no Estados Unidos?

Antes de investir em nome, identidade e divulgação, valide risco de colisão e estratégia de registro para não perder tempo nem budget.

Active USPTO registrationTipo: MistaEscritório: US

Snapshot rápido

LE CORDON BLEU

ST13

US500000079015714

Classe

8, 11, 16, 21, 29, 30

Pedido

79015714

Registro

3265266

Diagnóstico de risco e oportunidade

Leitura executiva para decisão de naming, protocolo e monitoramento.

Atenção: há risco ativo

Situação USPTO

Active USPTO registration

Tipo de processo

Pedido e registro

Eventos registrados

80

Atualização mais recente

17/07/2026

Classificação

Registrada

Tipo de marca

Mista

Classes Nice

8, 11, 16, 21, 29, 30

Data de depósito

05/03/2004

Data de registro

17/07/2007

Data de expiração

-

Ação recomendada

Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.

Próximo passo

Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.

Dados completos do processo

Campos estruturados da autoridade responsável e do histórico oficial.

Data da situação

30/01/2018

Última transação

17/07/2026

Escritório responsável

United States Patent and Trademark Office

Código da situação

706

Cadastro oficial

Principal Register

Código do desenho

3

Tipo de titular

03

Localização do titular

NL-1015 BL Amsterdam, NL

Examinador

DALIER, JOHN DAVID

Unidade examinadora

L60

Localização atual

GENERIC WEB UPDATE

Titulares e representantes

Titulares

Le Cordon Bleu International B.V.

Representantes

JOSPEH D LEWIS BARNES & THORNBURG LLP

Classificação técnica

Classes Nice

Classe 8Classe 11Classe 16Classe 21Classe 29Classe 30

Códigos Vienna

Sem códigos Vienna disponíveis.

Produtos e serviços

Classe 8

Hand operated hand tools and implements for use in the kitchenfruit peelers and vegetable peelersknife sharpening steelsfruit and vegetable corerszesters; professional and non-professional cutleryforksspoonsscissors

Classe 11

electric cooking utensilsdomestic and professional cooking ovens and bakers' ovens; refrigerators; electric coffee makers

Classe 16

Printed matterbooks in the field of culinary arts and oenologymagazines and reviews in the field of cooking and oenologystationery; printed menus and cards; adhesives for stationery and household purposes; plastic materials for packaging; playing cards

Classe 21

Drinking glasses; beverage glassware; porcelain and earthenwarecrockerydishes and storage containers for household or kitchen use; dishes; coasters not of paper and not being table linen; dinner serviette holders; bowlsbasins; wash basins; jugs; bowls for mixing or beating; wire baskets for salad and frying; dish drying racks; cookery molds; platesnot of precious metal; decorating pouchesdecorating bags for confectioners; cake decorating syringes; earthenware and porcelain plates; cups and saucers; food storage jars; coffee pots and coffee filters sold as unit; teapots not of precious metal; sugar bowls; pitchers; mortars and pestles; vases; glass cruets; decanters; goblets; bread baskets and bins; bread boards; butter dishes; cake molds; non-electric candelabranot of precious metal; candlesticks not of precious metal; candle rings not of precious metal; pastry bags; cooking pots sets comprising pansfrying panssaucepanspots and spatulas; corkscrews; menu and card holders not of precious metal; fitted picnic baskets; pewter wine bottle stoppers; wine bottle rings and holders not of precious metal; condiments and spice sets not of precious metal; salt shakers not of precious metal; non-electric egg beaters; non-electric blenders; non-electric coffee percolators; non-electric kitchen mixers; non-electric mixing machines; non-electric pressure cookers; non-electric whisks; spatulas; sieves; trays not of precious metal; pot lids; porcelain dishes; trivets; packaging containers for food made with glass or ceramic; non-electric cooking utensilssauce panspotscasserole dishes and covers.

Classe 29

Prepared entrees consisting primarily of duck and goose foie gras; frozen entrees consisting primarily of meat and/or chicken; liver; pâtés; game; bacon; ham; sausage; preserved meat; meat extract; meat jellies; canned cooked meat; charcuterie; caviar; prepared entrees consisting primarily of fish and sea food; frozen entrees consisting primarily of fish and/or sea food; fillets of fishsalted fishcanned fishlobstersnot livefor human consumption; preserved weeds used as condiments; dried and cooked fruit and vegetables; frozen fruit and vegetables; jellies and jams; milk; butter; cheesescream; edible oils and fats; fruit preserves

Classe 30

Coffeeteacocoasugar; ricetapiocasagoartificial coffeegrain and chicory based coffy substitutes; flour; preparations made from cerealscereals based snack foods and ready to eat as mueslicorn flakeschipspopcorncouscousoatmealoatflakes; cereal derived food bars; bread; biscuits; cookiespetits fours cakescandypralinespuddingscakestartswafflessweetmeatsice creamssherbetsice milk and frozen yoghurt; honey; chocolate; treacle; yeast; baking powder; salt; mustard; vinegar; sauces; spices; cooling ice and salad dressings

Publicações

Histórico de despachos e eventos da marca no USPTO.

80 publicações encontradas

REM4

COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED

17/07/2026

INNP

PARTIAL INVALIDATION PROCESSED BY THE IB

23/11/2018

INPS

PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB

09/10/2018

INPC

INVALIDATION PROCESSED

09/10/2018

INPR

PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED

30/09/2018

RNWL

INTERNATIONAL REGISTRATION RENEWED

05/07/2018

NA71

NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED

30/01/2018

71AG

REGISTERED-SEC.71 ACCEPTED

30/01/2018

APRE

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

30/01/2018

ES71

TEAS SECTION 71 RECEIVED

10/01/2018

CORN

CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED

01/06/2017

CRCV

CORRECTION TRANSACTION RECEIVED FROM IB

05/05/2017

REM4

COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED

17/07/2016

NREP

NEW REPRESENTATIVE AT IB RECEIVED

16/10/2015

INNP

PARTIAL INVALIDATION PROCESSED BY THE IB

19/12/2014

INPS

PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB

11/07/2014

INPR

PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED

19/03/2014

NA75

NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED

19/07/2013

C75P

REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK.

19/07/2013

715F

REGISTERED - SEC. 71 & SEC. 15 FILED

19/07/2013

APRE

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

17/07/2013

ES75

TEAS SECTION 71 & 15 RECEIVED

12/07/2013

NREP

NEW REPRESENTATIVE AT IB RECEIVED

17/03/2013

LIMN

LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED

04/04/2012

LIMG

LIMITATION OF GOODS RECEIVED FROM IB

23/03/2012

NREP

NEW REPRESENTATIVE AT IB RECEIVED

23/03/2012

NREP

NEW REPRESENTATIVE AT IB RECEIVED

11/07/2011

FINO

FINAL DECISION TRANSACTION PROCESSED BY IB

13/12/2008

RNWL

INTERNATIONAL REGISTRATION RENEWED

17/07/2008

NREP

NEW REPRESENTATIVE AT IB RECEIVED

05/06/2008

FICS

FINAL DISPOSITION NOTICE SENT TO IB

20/11/2007

FIMP

FINAL DISPOSITION PROCESSED

20/11/2007

FICR

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

14/11/2007

R.PR

REGISTERED-PRINCIPAL REGISTER

17/07/2007

PUBO

PUBLISHED FOR OPPOSITION

01/05/2007

NPUB

NOTICE OF PUBLICATION

11/04/2007

OPNX

NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB

05/04/2007

OPNS

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

22/03/2007

OPNR

NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB

22/03/2007

PREV

LAW OFFICE PUBLICATION REVIEW COMPLETED

08/03/2007

ALIE

ASSIGNED TO LIE

08/03/2007

CNEA

EXAMINERS AMENDMENT MAILED

06/02/2007

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

06/02/2007

XAEC

EXAMINER'S AMENDMENT ENTERED

06/02/2007

CNEA

EXAMINERS AMENDMENT -WRITTEN

06/02/2007

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

01/12/2006

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

30/11/2006

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

30/11/2006

TCCA

TEAS CHANGE OF CORRESPONDENCE RECEIVED

30/11/2006

CNRT

NON-FINAL ACTION MAILED

25/09/2006

CNRT

NON-FINAL ACTION WRITTEN

25/09/2006

ZZZX

PREVIOUS ALLOWANCE COUNT WITHDRAWN

14/09/2006

PBCR

WITHDRAWN FROM PUB - OG REVIEW QUERY

11/09/2006

PREV

LAW OFFICE PUBLICATION REVIEW COMPLETED

12/08/2006

ALIE

ASSIGNED TO LIE

08/08/2006

CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

27/07/2006

TEME

TEAS/EMAIL CORRESPONDENCE ENTERED

25/07/2006

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

21/07/2006

TROA

TEAS RESPONSE TO OFFICE ACTION RECEIVED

21/07/2006

CNFR

FINAL REFUSAL MAILED

07/07/2006

CNFR

FINAL REFUSAL WRITTEN

07/07/2006

ACEC

AMENDMENT FROM APPLICANT ENTERED

13/06/2006

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

03/05/2006

MAIL

PAPER RECEIVED

03/05/2006

CNRT

NON-FINAL ACTION MAILED

15/12/2005

CNRT

NON-FINAL ACTION WRITTEN

14/12/2005

IRRE

IRREGULARITY ON REFUSAL REQUIRES EXAMINER REVIEW

13/12/2005

CHAN

APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED

11/12/2005

LIEC

LEGAL INSTRUMENT EXAMINER (LIE) - CORRECTION

11/12/2005

ACEC

AMENDMENT FROM APPLICANT ENTERED

11/12/2005

RFNT

REFUSAL PROCESSED BY IB

29/11/2005

CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

23/11/2005

MAIL

PAPER RECEIVED

23/11/2005

IRRF

IRREGULARITY ON REFUSAL FROM IB

08/11/2005

RFCS

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

27/10/2005

RFCR

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

27/10/2005

CNRT

NON-FINAL ACTION WRITTEN

26/10/2005

DOCK

ASSIGNED TO EXAMINER

24/10/2005

NWAP

NEW APPLICATION ENTERED

24/10/2005

SDRC

SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB

20/10/2005

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