NA89
NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
26/04/2024
Voltar para busca
Dado oficial do USPTO
PRIMA TASTE
Sabia que essa marca já está registrada no Estados Unidos?
Antes de investir em nome, identidade e divulgação, valide risco de colisão e estratégia de registro para não perder tempo nem budget.
Active USPTO registrationTipo: MistaEscritório: US
Diagnóstico de risco e oportunidade
Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação USPTO
Active USPTO registration
Tipo de processo
Pedido e registro
Eventos registrados
39
Atualização mais recente
26/04/2024
Classificação
Registrada
Tipo de marca
Mista
Classes Nice
29, 30
Data de depósito
04/10/2000
Data de registro
11/11/2003
Data de expiração
-
Ação recomendada
Execute uma análise de colidência completa e valide classes antes de qualquer protocolo ou investimento de marca.
Próximo passo
Esses são os detalhes do processo de registro. Mesmo assim, o monitoramento constante é o que garante tranquilidade de que o seu principal ativo continue protegido.
Dados completos do processo
Campos estruturados da autoridade responsável e do histórico oficial.
Data da situação
26/04/2024
Última transação
26/04/2024
Escritório responsável
United States Patent and Trademark Office
Código da situação
800
Cadastro oficial
Principal Register
Fundamento do pedido
Intent to use
Primeiro uso
1999-03-00
Primeiro uso no comércio
2003-01-00
Código do desenho
3
Tipo de titular
03
Localização do titular
Singapore, SG
Unidade examinadora
M20
Localização atual
GENERIC WEB UPDATE
Titulares e representantes
Titulares
Prima Limited
Prima Limited
Representantes
Roger H. Bora Thompson Hine LLP
Classificação técnica
Classes Nice
Classe 29Classe 30
Códigos Vienna
Sem códigos Vienna disponíveis.
Produtos e serviços
Classe 29
processed vegetables; bouillon concentrates; broth concentrates; lobsterscrabsshrimpprawnscrayfish; food preserved from fish; fish; lard of food; ingredients consisting of eggsmeatsvegetablesseafood; edible oils and fats for the preparation of foodstuffs; pollen prepared as foodstuff; pork; meat extracts; meat jellies; preserved meat; protein for human consumption; shellfish; ingredients for food preparationsedible jellies made for milk and vegetable productsfruit fillingsfruit jelliesfruit pastes; tofu; soup pastespowderscubes and mixes; preserved meatseafoodfruit and vegetables; dried fruit and dried fruit products; dried vegetables; edible birds nests; candiedshelledroastedprepared and processed nuts; processed onions; crystallized ginger; preserved onions; preserved garlic; pickles; garlic paste; fillings for snack foodsfruit-based fillings for cakes and piesfruit-based snack foods; powders for making desserts; fruitnut and dairy desserts toppings; prepared food mixessnack mix containing primarily of processed fruits and processed nuts and meals consisting primarily of meatfishpoultry or vegetables
Classe 30
preserved chili and chili paste; processed and dried herbs; meat gravies; preserved garden herbs; prepared foodsmeals consisting primarily of pasta or ricesnack mixes consisting primarily of crackersnuts and pretzelscake mixespudding mixesmixes for bakery goods and desserts; seasonings; spicy sauces; extracts and preparations; meat sauces; tomato sauces; rice; barley; noodles; condimentsincluding dessert toppings; curry; salad dressings; food flavorings being essential oils; fruitnut and bean pastes; farinaceous food pastes; farinaceous foods; flour for food; flour milling productssuch as wheat flourwheat glutenstarch; powdered spice ginger; gluten for food; salt for preserving foodstuff; saffron seasoning; cooking salt; seasonings; mayonnaise; spices; starch for food; tapioca flour for food; thickening agents for cooking foodstuff; turmeric for food; vermicelli noodles ; ribbon vermicelli ; wheat flour; fruit pies; ice creamice cream drinksice milk
Publicações
Histórico de despachos e eventos da marca no USPTO.
39 publicações encontradas
RNL2
REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
26/04/2024
89AG
REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
26/04/2024
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
26/04/2024
EROP
TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
25/04/2024
PUM3
OFFICE ACTION ISSUED POU3
14/03/2024
EROP
TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
06/03/2024
PUM2
OFFICE ACTION ISSUED POU2
27/02/2024
EROP
TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
21/02/2024
PUM1
OFFICE ACTION ISSUED POU1
25/08/2023
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
24/08/2023
E89R
TEAS SECTION 8 & 9 RECEIVED
01/08/2023
REM2
COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
11/11/2022
NA89
NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
21/09/2013
RNL1
REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
21/09/2013
89AG
REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
21/09/2013
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
21/09/2013
89AF
REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
17/09/2013
E89R
TEAS SECTION 8 & 9 RECEIVED
17/09/2013
C15A
REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
14/10/2009
APRE
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
14/10/2009
E815
TEAS SECTION 8 & 15 RECEIVED
29/09/2009
CFIT
CASE FILE IN TICRS
09/03/2009
R.PR
REGISTERED-PRINCIPAL REGISTER
11/11/2003
CNPR
ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
02/09/2003
DOCK
ASSIGNED TO EXAMINER
16/07/2003
SUPC
STATEMENT OF USE PROCESSING COMPLETE
26/06/2003
DPCC
DIVISIONAL PROCESSING COMPLETE
26/06/2003
IUAF
USE AMENDMENT FILED
23/05/2003
DRRR
DIVISIONAL REQUEST RECEIVED
23/05/2003
PAPER RECEIVED
23/05/2003
NOAM
NOA MAILED - SOU REQUIRED FROM APPLICANT
03/12/2002
PUBO
PUBLISHED FOR OPPOSITION
10/09/2002
NPUB
NOTICE OF PUBLICATION
21/08/2002
CNSA
APPROVED FOR PUB - PRINCIPAL REGISTER
11/06/2002
CRFA
CORRESPONDENCE RECEIVED IN LAW OFFICE
05/11/2001
CNRT
NON-FINAL ACTION MAILED
07/05/2001
DOCK
ASSIGNED TO EXAMINER
05/05/2001
DOCK
ASSIGNED TO EXAMINER
06/03/2001
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