HR HALDIRAM'S

Classe 29

Processed nuts, namely, peanuts and cashews; preserved fruits; preserved vegetables; dried fruits; dried vegetables; cooked vegetables; fried potatoes; soybean preparations, namely, dried soybeans, processed soybeans and soybean based snack foods; processed beans; processed broad beans; lentils; pickled fruits; pickled vegetables; potato chips; processed potatoes, namely, potato fingers; margarine; [ canned seafood; frozen seafood; ] processed pulses, namely, the processed seeds of peas, beans, lentils and other leguminous crops; jams; jellies; marmalade; milk and dairy products, excluding ice cream, ice milk and frozen yogurt; edible oils; preserved beans; processed beans; and processed potatoes

Classe 30

Pulse cakes, namely, cakes comprised primarily of the seeds of peas, beans, lentils and other leguminous crops; processed grains, namely, roasted grains; and flavoring syrups

Classe 32

Syrups for making soft drinks; soft drinks; fruit juices; [ beer; mineral water; ] squashes, namely, sweetened fruit juices for use in the preparation of soft drinks; and concentrates for use in the preparation of soft drinks