CONCESSAO
Details in full reportBPI 2023-10-13
This trademark appears in the official INPI history.
Even when the status is closed, the history helps calibrate risk, avoid repeating mistakes, and define a safe naming strategy.
Executive reading for naming, filing, and monitoring decisions.
INPI status
Classification
Trademark type
Nice classes
Filing date
Registration date
Expiration date
Recommended action
Use this history as input for naming, but confirm current availability in all relevant classes.
Next step
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Holders
Representatives
No representative data.
Nice Classes
Vienna Codes
Goods and services
Class 29
FRUTOS, FUNGOS, VEGETAIS, OLEAGINOSAS E LEGUMINOSAS PROCESSADOS; ENCHIDOS CRUS; ENCHIDOS; REFEIÇÕES PREPARADAS CONSTITUÍDAS PRINCIPALMENTE POR LEGUMES; REFEIÇÕES PREPARADAS À BASE DE LEGUMES; REFEIÇÕES LIGEIRAS (SNACKS) À BASE DE LEGUMES; REFEIÇÕES PREPARADAS CONGELADAS CONSTITUÍDAS ESSENCIALMENTE POR LEGUMES; COGUMELOS PREPARADOS; COGUMELOS SECOS SHIITAKE; COGUMELOS SECOS COMESTÍVEIS; COGUMELOS EM CONSERVA
Class 31
CULTURAS AGRÍCOLAS E AQUICULTURAS, PRODUTOS HORTÍCOLAS E FLORESTAIS; COGUMELOS CRUS; COGUMELOS FRESCOS; COGUMELOS NÃO PROCESSADOS; COGUMELOS FRESCOS SHIITAKE; COGUMELOS, FRESCOS, PARA ALIMENTAÇÃO; SEMENTES DE COGUMELO PARA PROPAGAÇÃO; COGUMELOS COUVE-FLOR COMESTÍVEIS FRESCOS; PLEUROTOS FRESCOS; PLEUROTOS, FRESCOS; FUNGOS
History of INPI decisions and trademark events.
2 publications found
BPI 2023-10-13
BPI 2023-06-28
Continuous trademark protection
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