CONCESSAO
Details in full reportBPI 2021-04-19
This trademark appears in the official INPI history.
Even when the status is closed, the history helps calibrate risk, avoid repeating mistakes, and define a safe naming strategy.
Executive reading for naming, filing, and monitoring decisions.
INPI status
Classification
Trademark type
Nice classes
Filing date
Registration date
Expiration date
Recommended action
Use this history as input for naming, but confirm current availability in all relevant classes.
Next step
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Holders
Representatives
No representative data.
Nice Classes
Vienna Codes
Goods and services
Class 29
CARNE E PRODUTOS À BASE DE CARNE; REFEIÇÕES CONGELADAS CONSTITUÍDAS PRINCIPALMENTE POR CARNE; CARNE FRESCA; CARNE PREPARADA; REFEIÇÕES PREPARADAS DE CARNE; REFEIÇÕES PREPARADAS QUE CONTÊM [PRINCIPALMENTE] FRANGO; REFEIÇÕES PREPARADAS CONSTITUÍDAS PRINCIPALMENTE POR PERU; REFEIÇÕES PREPARADAS QUE CONTÊM [PRINCIPALMENTE] CARNE; REFEIÇÕES PREPARADAS QUE CONTÊM [PRINCIPALMENTE] MARISCO; FRANGO ULTRACONGELADO; FRANGO COZINHADO; FRANGO CONGELADO; FRANGO; PANADOS DE FRANGO; PERNAS DE FRANGO; TRIPA DE PORCO; COSTELETAS DE PORCO; CARNE CONGELADA; HAMBÚRGUERES DE CARNE; CARNE DE PERU; EMPADÃO DE CARNE; CARNE DE AVES; CARNE DE PORCO; CARNE DE VACA; CARNE DE VITELA; PATÊ DE CARNE; CONSERVAS DE CARNE; ALMÔNDEGAS DE CARNE DE VACA; BIFES DE CARNE DE VACA
Class 30
SANDUÍCHES CONTENDO CARNE; EMPADAS DE CARNE
History of INPI decisions and trademark events.
2 publications found
BPI 2021-04-19
BPI 2021-01-29
Continuous trademark protection
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