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Official data from INPI

DSUN

This trademark appears in the official INPI history.

Even when the status is closed, the history helps calibrate risk, avoid repeating mistakes, and define a safe naming strategy.

REGISTADOType: VERBALOffice: PT

Quick snapshot

DSUN

ST13

PT500000000654698

Class

30

Filing

654698

Registration

654698

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

Relevant history

INPI status

REGISTADO

Classification

REGISTADO

Trademark type

VERBAL

Nice classes

30

Filing date

12/08/2020

Registration date

04/05/2021

Expiration date

-

Recommended action

Use this history as input for naming, but confirm current availability in all relevant classes.

Next step

These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.

Holders and representatives

Holders

OUTROS MONTES, LDA
C. T. (pessoa física)

Representatives

No representative data.

Technical classification

Nice Classes

Class 30

Vienna Codes

No Vienna codes available.

Goods and services

Class 30

CAFÉ, CHÁS E CACAU E SUBSTITUTOS DOS MESMOS; ALIMENTOS QUE CONTÊM CACAU [COMO ELEMENTO PRINCIPAL]; ALIMENTOS QUE CONTÊM CHOCOLATE [COMO ELEMENTO PRINCIPAL]; BOLACHAS DE ÁGUA E SAL [CRACKERS]; BARRAS DE CEREAIS E BARRAS ENERGÉTICAS; CEREAIS DE AVEIA CONTENDO FRUTOS SECOS; CONFEITARIA; CREMES DE CHOCOLATE PARA BARRAR; CREMES DE CHOCOLATE PARA BARRAR QUE CONTÊM FRUTOS DE CASCA RIJA; FRUTOS SECOS COBERTOS DE CHOCOLATE; NOGADOS [NOUGAT]; PÃO; FRUTOS SECOS COBERTOS [CONFEITARIA]; FRUTOS COM COBERTURA DE CHOCOLATE; DOCES (GULOSEIMAS), BARRAS DE CHOCOLATE E PASTILHAS ELÁSTICAS; CONFEITARIA COM BAIXO TEOR DE HIDRATOS DE CARBONO; CHOCOLATE; BAGAS COBERTAS DE CHOCOLATE; BISCOITOS AROMATIZADOS; ALIMENTOS À BASE DE CACAU; TRUFAS DE CHOCOLATE; PRODUTOS DE PADARIA SEM GLÚTEN; PASTELARIA, BOLOS, TARTES E BISCOITOS (BOLACHAS); CHOCOLATES; PRODUTOS PARA BARRAR À BASE DE CHOCOLATE; PRODUTOS PARA BARRAR, DE CHOCOLATE, CONTENDO OLEAGINOSAS; SOBREMESAS À BASE DE MUESLI; GELEIAS DE FRUTOS [CONFEITARIA]; MASSA PARA BISCOITOS; CONFEITARIA À BASE DE AMÊNDOA

Publications

History of INPI decisions and trademark events.

2 publications found

Continuous trademark protection

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