CONCESSAO
Details in full reportBPI 2018-05-30
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Official data from INPI
FORNO DE PEDRA SÃO MIGUEL PADARIA BAKERY
This trademark appears in the official INPI history.
Even when the status is closed, the history helps calibrate risk, avoid repeating mistakes, and define a safe naming strategy.
REGISTADOType: CombinedOffice: PT
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
INPI status
REGISTADO
Classification
REGISTADO
Trademark type
Combined
Nice classes
30
Filing date
02/27/2018
Registration date
05/30/2018
Expiration date
-
Recommended action
Use this history as input for naming, but confirm current availability in all relevant classes.
Next step
These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.
Holders and representatives
Holders
NUTRIVA - PRODUÇÃO E DISTRIBUIÇÃO ALIMENTAR, LDA.
Representatives
N. C. (pessoa física)
Technical classification
Nice Classes
Class 30
Vienna Codes
27.1.1227.5.1029.1.829.1.978.1.1
Goods and services
Class 30
CAFÉ; CHÁ; CACAU; AÇÚCAR; ARROZ; TAPIOCA; SAGU; SUCEDÂNEOS DO CAFÉ; FARINHAS E PREPARAÇÕES FEITAS DE CEREAIS; PÃO; PASTELARIA E CONFEITARIA; GELADOS COMESTÍVEIS; MEL E XAROPE DE MELAÇO; LEVEDURA E FERMENTO EM PÓ; SAL; MOSTARDA; VINAGRE; MOLHOS (CONDIMENTOS); ESPECIARIAS; GELO PARA REFRESCAR
Publications
History of INPI decisions and trademark events.
2 publications found
PEDIDO
Details in full reportBPI 2018-03-15
Continuous trademark protection
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