CONCESSAO
Details in full reportBPI 2018-02-13
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Official data from INPI
CRIOLINHA
This trademark appears in the official INPI history.
Even when the status is closed, the history helps calibrate risk, avoid repeating mistakes, and define a safe naming strategy.
REGISTADOType: VERBALOffice: PT
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
INPI status
REGISTADO
Classification
REGISTADO
Trademark type
VERBAL
Nice classes
30
Filing date
08/24/2017
Registration date
02/13/2018
Expiration date
-
Recommended action
Use this history as input for naming, but confirm current availability in all relevant classes.
Next step
These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.
Holders and representatives
Holders
L. X. (pessoa física)
Representatives
No representative data.
Technical classification
Nice Classes
Class 30
Vienna Codes
No Vienna codes available.
Goods and services
Class 30
ARROZ GLUTINOSO; ARROZ FRITO; ALIMENTOS À BASE DE ARROZ; ARROZ AROMATIZADO; ARROZ ARTIFICIAL [NÃO COZINHADO]; ARROZ COZIDO A VAPOR; ARROZ DESCASCADO; ARROZ MALTADO FERMENTADO [KOJI]; ARROZ MISTO; ARROZ COZINHADO; ARROZ ENRIQUECIDO; ARROZ INSTANTÂNEO; ARROZ INTEGRAL; ARROZ ENRIQUECIDO [NÃO COZIDO]; FARINHA DE ARROZ; FARINHA DE AMIDO DE ARROZ; ARROZ MOÍDO PARA CONSUMO HUMANO; ARROZ NATURAL [TRANSFORMADO] PARA ALIMENTOS DE CONSUMO HUMANO; ARROZ PREPARADO; ARROZ SECO COZIDO; ARROZ PREPARADO CONGELADO COM TEMPEROS E LEGUMES; ARROZ SELVAGEM [PREPARADO]; ARROZ, TAPIOCA; ARROZ TUFADO; MASSAS DE ARROZ CHINESAS (BIFUN) NÃO COZIDAS; FARINHA PARA CONFEÇÃO DE BOLINHOS DE ARROZ GLUTINOSO
Publications
History of INPI decisions and trademark events.
2 publications found
PEDIDO
Details in full reportBPI 2017-09-04
Continuous trademark protection
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