CONCESSAO
Details in full reportBPI 2017-02-17
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Official data from INPI
CERTIFIED, 100% BLACK ANGUS BEEF, GROUND BURGER
This trademark appears in the official INPI history.
Even when the status is closed, the history helps calibrate risk, avoid repeating mistakes, and define a safe naming strategy.
REGISTADOType: CombinedOffice: PT
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
INPI status
REGISTADO
Classification
REGISTADO
Trademark type
Combined
Nice classes
29
Filing date
11/02/2016
Registration date
02/17/2017
Expiration date
-
Recommended action
Use this history as input for naming, but confirm current availability in all relevant classes.
Next step
These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.
Holders and representatives
Holders
GROUND BURGER LDA
Representatives
No representative data.
Technical classification
Nice Classes
Class 29
Vienna Codes
1.1.324.3.727.5.243.4.2
Goods and services
Class 29
CARNE; CARNE CONGELADA; CARNE DE VACA; CARNE DE VACA PICADA; CARNE DE VACA PREPARADA; CARNE FRESCA; CARNE MOÍDA [CARNE PICADA]; CARNE PREPARADA; HAMBÚRGUERES; HAMBÚRGUERES DE CARNE; PASTRAMI; REFEIÇÕES PREPARADAS DE CARNE [EM QUE PREDOMINA A CARNE]
Publications
History of INPI decisions and trademark events.
2 publications found
PEDIDO
Details in full reportBPI 2016-11-16
Continuous trademark protection
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