CONCESSAO
Details in full reportBPI 2016-09-30
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Official data from INPI
PÃO COM ALMA ESPIRITO ARTESANAL
This trademark appears in the official INPI history.
Even when the status is closed, the history helps calibrate risk, avoid repeating mistakes, and define a safe naming strategy.
REGISTADOType: CombinedOffice: PT
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
INPI status
REGISTADO
Classification
REGISTADO
Trademark type
Combined
Nice classes
29, 30, 32, 43
Filing date
06/01/2016
Registration date
09/30/2016
Expiration date
-
Recommended action
Use this history as input for naming, but confirm current availability in all relevant classes.
Next step
These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.
Holders and representatives
Holders
N. O. (pessoa física)
Representatives
No representative data.
Technical classification
Nice Classes
Class 29Class 30Class 32Class 43
Vienna Codes
26.4.1826.4.526.4.9827.5.127.5.1027.5.9
Goods and services
Class 29
DOCES [GELEIAS]; GELEIAS, COMPOTAS, DOCES DE FRUTOS E LEGUMES PARA BARRAR; OVOS; LEITE; PRODUTOS LÁCTEOS
Class 30
CAFÉ; CHÁ; CHOCOLATE; BISCOITOS; PASTELARIA, BOLOS, TARTES E BISCOITOS (BOLACHAS); PÃO; PRODUTOS DE PASTELARIA; PRODUTOS DE CONFEITARIA; FERMENTO E AGENTES DE LEVEDURA; LEVEDURA PARA SER USADA COMO INGREDIENTE NA PREPARAÇÃO DE ALIMENTOS; GELADOS ALIMENTARES
Class 32
ÁGUAS [BEBIDAS]; REFRIGERANTES; SUMOS DE FRUTA; CERVEJA
Class 43
SERVIÇOS DE CATERING; SERVIÇOS DE RESTAURANTES
Publications
History of INPI decisions and trademark events.
2 publications found
PEDIDO
Details in full reportBPI 2016-06-16
Continuous trademark protection
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