CONCESSAO
Details in full reportBPI 2016-09-07
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Official data from INPI
NOSSO FUMEIRO - QUALIDADE E TRADIÇÃO
This trademark appears in the official INPI history.
Even when the status is closed, the history helps calibrate risk, avoid repeating mistakes, and define a safe naming strategy.
REGISTADOType: CombinedOffice: PT
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
INPI status
REGISTADO
Classification
REGISTADO
Trademark type
Combined
Nice classes
29
Filing date
05/31/2016
Registration date
09/07/2016
Expiration date
09/02/2026
Recommended action
Use this history as input for naming, but confirm current availability in all relevant classes.
Next step
These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.
Holders and representatives
Holders
P. P. (pessoa física)
Representatives
No representative data.
Technical classification
Nice Classes
Class 29
Vienna Codes
26.5.2
Goods and services
Class 29
CARNE; CARNES FUMADAS; CARNES PARA CHARCUTARIA; CARNES SALGADAS; SALSICHA DE CARNE; SUCEDÂNEOS DA CARNE; SUCEDÂNEOS DA CARNE DE AVES; CONSERVAS DE CARNE DE PORCO; CONSERVAS DE CARNE; CARNES EMBALADAS; CARNES CURADAS
Publications
History of INPI decisions and trademark events.
2 publications found
PEDIDO
Details in full reportBPI 2016-06-15
Continuous trademark protection
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