CONCESSAO
Details in full reportBPI 2016-05-26
This trademark appears in the official INPI history.
Even when the status is closed, the history helps calibrate risk, avoid repeating mistakes, and define a safe naming strategy.
Quick snapshot
QUINTA DE ALVAR
ST13
PT500000000560818Class
Filing
Registration
Executive reading for naming, filing, and monitoring decisions.
INPI status
Classification
Trademark type
Nice classes
Filing date
Registration date
Expiration date
Recommended action
Use this history as input for naming, but confirm current availability in all relevant classes.
Next step
These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.
Holders
Representatives
No representative data.
Nice Classes
Vienna Codes
No Vienna codes available.
Goods and services
Class 22
CORDEIRO [LÃ]
Class 29
QUEIJOS; QUEIJOS FRESCOS NÃO MADUROS; REQUEIJÃO; AZEITE EXTRA VIRGEM; AZEITONAS [PREPARADAS]; COMPOTAS; FIGOS SECOS; NOZES SECAS; QUEIJO BRANCO DE PASTA MOLE; QUEIJO BRANCO MOLE; QUEIJO CONTENDO ERVAS AROMÁTICAS; QUEIJO CONTENDO ESPECIARIAS; QUEIJO DE LEITE DE CABRA; QUEIJO DE OVELHA; QUEIJO DE PASTA MOLE; QUEIJO DURO; QUEIJO FRESCO; QUEIJO RALADO; QUEIJOS CURADOS
Class 30
MEL; TARTES [DOCES OU SALGADAS]
Class 31
AZEITONAS CRUAS; AMÊNDOAS [FRUTOS]
History of INPI decisions and trademark events.
2 publications found
BPI 2016-05-26
BPI 2016-03-08
Continuous trademark protection
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