CONCESSAO
Details in full reportBPI 2016-01-29
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Official data from INPI
SANTANINHA
This trademark appears in the official INPI history.
Even when the status is closed, the history helps calibrate risk, avoid repeating mistakes, and define a safe naming strategy.
REGISTADOType: CombinedOffice: PT
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
INPI status
REGISTADO
Classification
REGISTADO
Trademark type
Combined
Nice classes
30
Filing date
10/29/2015
Registration date
01/29/2016
Expiration date
-
Recommended action
Use this history as input for naming, but confirm current availability in all relevant classes.
Next step
These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.
Holders and representatives
Holders
P. S. (pessoa física)
RUA CARDOSO MARTA, 9, 3º DTO
F. F. (pessoa física)
3080-012 FIGUEIRA DA FOZ
Representatives
A. V. (pessoa física)
Technical classification
Nice Classes
Class 30
Vienna Codes
8.1.25
Goods and services
Class 30
BASES DE MASSA PARA CREPES COM RECHEIO DE DOCE [PRODUTOS DE PASTELARIA]; BASES DE MASSA PARA PASTELARIA; BOLOS PEQUENOS (PASTELARIA); FORMAS DE MASSA PARA PASTELARIA; MASSA DE PASTELARIA; MASSA PARA BOLOS [PASTELARIA]; MISTURAS PARA A CONFEÇÃO DE PRODUTOS DE PASTELARIA; MISTURAS DE PASTELARIA; PASTELARIA CONGELADA; PASTELARIA, BOLOS, TARTES E BISCOITOS (BOLACHAS); PASTELARIA DE CHOCOLATE; PASTELARIA DE LONGA DURAÇÃO; PASTELARIA FOLHADA; PASTELARIA VARIADA; PRODUTOS DE PASTELARIA; SOBREMESAS PREPARADAS (PASTELARIA); PRODUTOS DE PASTELARIA DE AMÊNDOA
Publications
History of INPI decisions and trademark events.
2 publications found
PEDIDO
Details in full reportBPI 2015-11-06
Continuous trademark protection
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