CONCESSAO
Details in full reportBPI 2016-03-24
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Official data from INPI
SABORES DO FUMEIRO, ENCHIDOS TRADICIONAIS ALENTEJANOS
This trademark appears in the official INPI history.
Even when the status is closed, the history helps calibrate risk, avoid repeating mistakes, and define a safe naming strategy.
REGISTADOType: CombinedOffice: PT
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
INPI status
REGISTADO
Classification
REGISTADO
Trademark type
Combined
Nice classes
29
Filing date
09/14/2015
Registration date
03/24/2016
Expiration date
-
Recommended action
Use this history as input for naming, but confirm current availability in all relevant classes.
Next step
These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.
Holders and representatives
Holders
REAL TRADIÇÃO UNIPESSOAL LDA
ZONA INDUSTRIAL LOTE 134
ESTREMOZ
7100-147 ESTREMOZ
Representatives
No representative data.
Technical classification
Nice Classes
Class 29
Vienna Codes
26.1.153.4.18
Goods and services
Class 29
PRODUTOS DE CHARCUTARIA,CHOURIÇO DE CARNE, PAIO TRADICIONAL ; LINGUIÇA; PAINHO; PAIA DE TOUCINHO; PAIA DE LOMBO; PAIO DO CACHAÇO; PAIO DE LOMBO; CHOURIÇO GROSSO; FARINHEIRA; MORCELA; CACHOLEIRA; PAIOLA; PRESA CURADA; BUCHOS; PRESUNTOS
Publications
History of INPI decisions and trademark events.
2 publications found
PEDIDO
Details in full reportBPI 2015-10-15
Continuous trademark protection
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