CONCESSAO
Details in full reportBPI 2013-11-27
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Official data from INPI
AROMAS DO CHEFE - ERVAS AROMÁTICAS
This trademark appears in the official INPI history.
Even when the status is closed, the history helps calibrate risk, avoid repeating mistakes, and define a safe naming strategy.
REGISTADOType: CombinedOffice: PT
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
INPI status
REGISTADO
Classification
REGISTADO
Trademark type
Combined
Nice classes
31
Filing date
09/03/2013
Registration date
11/27/2013
Expiration date
-
Recommended action
Use this history as input for naming, but confirm current availability in all relevant classes.
Next step
These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.
Holders and representatives
Holders
SOTIPLANTA - SOCIEDADE DE ACTIVIDADES FLORESTAIS, LDA.
RUA TEOFILO BRAGA, APARTADO 10
3070-333 MIRA
Representatives
No representative data.
Technical classification
Nice Classes
Class 31
Vienna Codes
9.7.19.7.19
Goods and services
Class 31
ABÓBORAS; ALFACE FRESCA; ALHO-PORRO FRESCO; ÁRVORES [PLANTAS]; BATATAS; BETERRABAS; BOLBOS DE FLORES; CHICÓRIA [SALADA]; CITRINOS; COGUMELOS FRESCOS; ERVAS AROMÁTICAS FRESCAS; ESPINAFRES FRESCOS; FRUTA FRESCA; LEGUMES E VEGETAIS FRESCOS; PEPINOS FRESCOS; PIMENTOS [PLANTAS]; PLANTAS; RUIBARBO; SEMENTES DE COGUMELO PARA PROPAGAÇÃO
Publications
History of INPI decisions and trademark events.
2 publications found
PEDIDO
Details in full reportBPI 2013-09-13
Continuous trademark protection
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