Classe 1
Sensitized papersurface-active chemical agentschina claystarch for industrial purposesadhesives for industrial purposesceramic glazingsplasterers' puttypreparations of microorganisms, other than for medical and veterinary useantifreezefertilizersbirdlimeplant growth regulating preparationsglutamine for food industrylysine for food industryarginine for food industryamino acid for food industryartificial sweeteners [chemical preparations]paper pulpcompositions for the manufacture of technical ceramicsunprocessed polyethylene resinstest paper, chemical
Classe 3
Adhesives for affixing false hairair fragrance reed diffusersshining preparations being polishshoe polishshaving gelspre-moistened cleansing tissuesbeauty soapnon-medicated pet shampoosnon-medicated toiletry preparationslaundry starchhand cleansersfood flavoring, being essential oilsessential oilsabrasivesnon-medicated soaps for personal usetoothpastesfacial lotionbleaching preparations and other substances for laundry useperfumerycotton sticks for cosmetic purposescosmetics
Classe 5
Air deodorising preparationsprotein dietary supplementsmothproof papervitamin preparationssanitary padsnutraceuticals for use as a dietary supplementdietary supplements for health comprised mainly of amino acids (such as L-glutamine, L-arginine, L-leucine) extracted from liquid fructose for medical usemilk sugar for pharmaceutical purposeslacteal flour for babiesfood for babies, except lacteal flour for babiesnutritional supplementsnutritional additives to foodstuffs for animals, for medical purposescultures of microorganisms for medical purposesdietetic foods adapted for medical purposesdietetic beverages adapted for medical purposespharmaceutical preparations for human usebabies' diapers of paperdental abrasivescarbohydrate dietary supplementsfly catching adhesivesportable first-aid kits
Classe 29
Processed, edible sea tangleprocessed, edible brown seaweedprocessed green laverfood products made from sweet potatofood products made primarily from fruitsfruit-based snack foodtoasted laverlaver-based snack foodskimchi [fermented vegetable dish]liquid salted and fermented sand eelfrozen vegetablesfrozen fruitsfrozen beanseggspork cutletsfood products made from beans (excluding bean curds and foodstuffs made from bean curds)tofufoods prepared from bean curds (tofu)soya milkgrilled short rib pattiesKorean-style soybean koji (Meju)liquid salted and fermented anchovyprepared side dishes consisting primarily of meat, fish, poultry or vegetablesilkworm chrysalis for human consumptionbaconpreserved, frozen, dried and cooked fruits and vegetablesbouillonfish and shellfish (not live) (including those frozen or preserved with salt)cooked dish consisting primarily of chicken and ginseng (Samgyetang)fish cutletfish sausagessausagessoupssesame oil for foodprocessed chlorella for human consumptionperilla oil for foodmaize oil for foodolive oil for foodoils and fats for foodjellies for foodgrape seed oil for foodoils for foodmeatfish cakesfood products made from fish and shellfishyoghurtvegetable juices for cookingprocessed dairy productsmilk productsfood products made from oil and fatprocessed meat productsdried beefjamstuna, not livefood products made primarily from vegetablescheesechicken ballscanola oil for foodmeat, cannedtuna, cannedprocessed edible seaweed productshamprocessed red ginseng productssmoked fish and shellfish
Classe 30
Meat tenderizers for household purposessoya saucemustard mealfermented hot pepper paste (gochujang)hot pepper powder [spice]cereal-based processed productsfructoseconfectionerynoodlesKorean buckwheat noodles (Naeng-myun)polished cerealspork rib saucesoya bean paste [condiment]rice cakescooked dish consisting primarily of stir-fried rice cake with fermented hot pepper paste (Topokki)instant noodlesmayonnaisemacaroons [pastry]Korean-style dumplings (Mandu)seasoned saltwheat flourready-to-eat cerealsbarley teastir-fried riceflour for frybarbecued beef saucesalad dressingsground gingersugarsomen noodlessaucesspaghettiflour for foodmalt for human consumptionstarch syrup for foodedible saltedible icesstarch for foodcandy for foodvinegarrice toffeeseasoned bean pasteice creamvegetable rice porridgecorn teaJapanese horseradish powder spice (wasabi powder)wafflesoligosaccharides for culinary purposesudon noodlesja-jang [black bean paste for use as noodle sauce]uncooked Chinese noodlesseasoningsjjamppong rice [Chinese-style rice with vegetable and meat or seafood]teatea-based beveragesnatural sweetenersfermented soybean paste (Chonggug-jang)chocolate productsChinese soybean paste (Chun-jang)curry powder [spice]coffeecooked cup rice served with toppingscakesketchup [sauce]frying flourpuddingspizzashot dogs (sausages in a bread roll)nucleic acid seasoningspicesChinese pancake stuffed with sugar (Hotteok)pepper powder [spice]
Classe 31
Undressed timberwood chips for the manufacture of wood pulppaste bait for anglinglive silkwormsunprocessed grainraw barksraw cocoa beansanimal feed formulafertilised eggs for hatchingfoddersugarcanelive Christmas treesworms, livelive plantsfish and shellfish, livewild animals with four legs, livestraws for thermal protection for plantplant seedsalgae for human or animal consumptionfresh algae for human consumptionfresh fruitsfresh vegetablessanded paper being litter for petsmalt for brewing and distillingdried plants for decorationcopraunprocessed hops
Classe 32
Fruit juicesmineral waterlemonadesextracts of hops for making beerbeernon-alcoholic beveragesbottled watersoda drinkssmoothiesenergy drinks with dietary fiber (beverages containing dextrins)non-alcoholic beverages, namely, beverages made from vinegarnon-alcoholic rice punch (Sikhye)non-alcoholic beverages affecting alcoholic metabolism, namely, beverages for reducing alcoholic ingredient in the bodyfruit powders for beveragesgreen vegetable juice for beveragesslush for beveragesvegetable-based beverages and fruit-based beveragesnon-alcoholic vegetable juice beveragessoft drinks, non-carbonatedaerated waterred ginseng drinks