IPAS901
Anotação de transferência de titularidade em designação
Protocolo: 2034395101 (13/11/2025) Petição (tipo): Protocolo de Madri - NEWNAME Cedente: DF World of Spices GmbH [DE] Cessionário: DF World of Spices SE
RPI 2892
09/06/2026
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Dado oficial do INPI
FUCHS Taste Solutions
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Registro de marca em vigor (Madri)Tipo: MistaEscritório: Brasil
Andamento no INPI
- Depósito27/04/20
- Publicação08/12/20
- Exame
- Deferimento
- Concessão02/05/23
- Vigente27/04/30
Registro concedido em 02/05/2023 e em vigor até 27/04/2030, quando precisa ser renovado.
Proteção válida até:27/04/2030
Última movimentação publicada pelo INPI: 09/06/2026. Atualizamos a cada nova RPI, publicada semanalmente.
Diagnóstico de risco e oportunidade
Leitura executiva para decisão de naming, protocolo e monitoramento.
Situação INPI
Registro de marca em vigor (Madri)
Tipo de processo
Pedido e registro
Eventos registrados
8
Atualização mais recente
09/06/2026
Tipo de marca
Mista
Classes Nice
1, 29, 30
Data de depósito
27/04/2020
Data de registro
02/05/2023
Data de expiração
27/04/2030
Dados completos do processo
Campos estruturados da autoridade responsável e do histórico oficial.
Natureza
Madri
Produto/Serviço
Escritório responsável
Brasil
Tipo de titular
NÃO RESIDENTE
Localização do titular
DE
Titulares e representantes
Titulares
DF World of Spices GmbH
D. S. (pessoa física)
Representantes
Sem dados de representantes.
Classificação técnica
Classes Nice
Classe 1Classe 29Classe 30
Códigos Vienna
27.5.1025.1.2526.11.829.1.13
Produtos e serviços
Classe 1
Iodized saltschemical agent for baking, namely, deer horn saltpotashbaking and cooking activating agentsbacterial preparationsagar-agarenzymes and enzyme preparationsoils for the preservation of foodcultures of microorganismschemical substances for preserving food, including curing aidsartificial flavoringsraising agents for baking, namely carbonateschemical agents for preventing blood clottingmeat tenderizersreddening stabilizerschemical agents for optimizing the taste and texture of foodflavor improvers for food for industrial purposesfood stabilizers, including glucon delta lactoneprotein products [raw materials], proteins for the food industry and for the production of foodemulsifiers for use in the food processing industriesacidifiers for foodstuffsall of the aforesaid goods including being encapsulated, micro-encapsulated or having a reduced germ count
Classe 29
Meat, fish, poultry and gamemeat extractsfruit and vegetablesjelliesjams, compoteseggs, milk and milk productsedible oils and fatsmeat substitutesseasoned meatsoy sausagesoy balls [meat substitutes] and soy goulashsoy, processedmeat, fish, fruit and vegetable jelliesfruits and vegetables pickled in oil, mustard, vinegar or syruppotatoes, processedartichokes, artichoke heartshot peppers, pepperschickpeas, legumes, lentilsvegetable and fruit seedlingsolivesstuffed oliveschili peppers, peri-peri [chili peppers]pickled gherkinsnutssoybean seedlingsprepared chestnutschestnut pureepicklesmushrooms, processedtruffle [mushrooms], processedtruffle creamsgelatineedible coating compositions for foodvegetable juices for cookingoils, including seasoning oils, mushroom oils, herbal oils, fruit oils, vegetable oils, berry oils, garlic oils, kernel oils, nut oils, truffle oils, olive oils, spice oilsberries, processedfruit, berry and vegetable powderpowdered seedsdips and preparations for making dipspastes consisting of meat, fish, poultry, game, meat extracts, vegetables and milk products, with added spicespurees consisting of tomatoes, beans, chestnuts, peasragout finchickpea pastes [hummus]truffle pastesliver patemeat stocksconcentrates for making soupssoups, consommés, bouillon, brothsvegetable, meat and poultry broth concentrates, stock cubespreparations for making soups, consommés, bouillon and broths, in each case also in dehydrated formsoup greens, processedsoy milk, coconut milkcheesetofufruit jamsbread spreads consisting of fruits, nuts, eggs and/or vegetablesfoodstuffs made mainly from beans or chickpeas with added soy flour, including falafellinseed preparationsseaweed extracts for foodprocessed kelp, seaweed slabssnail eggs for consumptionprepared snails [escargots] and shell mollusks, not livecrispsprawn crackers [krupuk udang]snacks consisting essentially of meat, fish, shellfish and molluscs, poultry, game, meat extracts, dairy products, soups, mushrooms, fruits, vegetables, potatoes, soybeans, nuts or seedsprepared or semi-prepared meals, mainly consisting of meat, fish, shellfish and molluscs, poultry, game, meat extracts, dairy products, soups, mushrooms, fruits, vegetables, potatoes, soybeans, nuts or seedsantipasti consisting essentially of meat, fish, poultry, game, mushrooms, vegetables, potatoes, soybeans, fruits, nuts or seeds, including vegetables or vegetable blossoms marinated in oildry mixes for ready meals, mainly consisting of meat, fish, shellfish and molluscs, poultry, game, meat extracts, dairy products, mushrooms, vegetables, potatoes, soybeans, fruits or seedssoups, saladsfillings and mixtures, mainly consisting of meat, fish, shellfish and molluscs, poultry, game, meat extracts, dairy products, mushrooms, vegetables, potatoes, soybeans, fruits, nuts or seedsdietetic foods mainly consisting of meat, fish, shellfish and molluscs, poultry, game, meat extracts, dairy products, mushrooms, vegetables, potatoes, soybeans, fruits or seedsspreaders for food, mainly consisting of meat, fish, shellfish and molluscs, poultry, game, meat extracts, milk products, mushrooms, vegetables, potatoes, soybeans, fruits or seedssoy beveragessesame preparationsall of the aforesaid goods including as preserves or as finished and partially finished products, including frozen and including as a dietetic food [not for medical purposes] and including being encapsulated, micro-encapsulated or having a reduced germ countdips and preparations for making dips
Classe 30
Mill products
Classe 30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffeeflour and preparations made from cereals, bread, pastry and confectionery, ice creamhoney, golden syrupyeast, baking powdersalt, mustardvinegar, saucesspicesice for refreshmentspice flavors, spice aroma salts, spice essences, spice extracts, spice powder, spice herbs, spice herbs in oil, dried culinary herbs, spice mixtures, spice pastes, spice salts, spice preparationssalt for preservingspicy saucesdressingsculinary herb mixturesherbs in oil, bay leaves, cloves [spice], ginger, juniper berries [spice], saffron, corianderpreserving spicesbaking soda [bicarbonate of soda for cooking purposes]condimentsseasoning flavors, seasoning extracts, seasonings, seasoning powder, seasoning mixtures, seasoning pastes, spices for decoration, seasoning saltsseasoning saucesseasoning preparationsprepared condiments, including in the form of cubessambalsalsaschutneys [condiments]marinades, flavored marinadesfloral spices, spice flowers, spice flower powderdried chili peppers, dried peri-peri [chili peppers]flavored sugar, vanilla sugar, vanillin sugarsugar-cinnamon mixessugar-spice mixturescane sugaredible coating compositions for foodmeat tenderizers [spices]flavor enhancermeat tenderizers for household purposesbreadingvegetable flavorings, flavor extracts, reaction flavors and smoke flavorsessences for foodstuffs, other than etheric essences and essential oils]bakery improvers, namely flavorings for cakessauces, including demiglace [basic sauces], basic sauces, brown sauce, hot sauce, sweet- and-sour sauces, pesto [sauce], mustard sauces, salad dressings [liquid or dry], fruit coulis [sauces]food dressings [sauces]sauce concentratesdips (sauces and relishes) and preparations for the making of the aforesaid dipsbinding products as kitchen aids in dried, pasty or liquid form, consisting of seasoning ingredients, technical aids for foods such as thickening agents or emulsifiers and flavoring ingredients, in particular milk products, vegetables, fruits, mushrooms, flavors, spices and herbsmeat, fish, poultry and game piesgolden syrup, maple syrupdry mixes for sauces and salad dressings [wet or dry]spreadable coatings for food, mainly consisting of cereals, cereal products, rice, pasta, condiments, spices or baked goodsdressings [vinegar-oil mixtures]sauce thickenersketchupmayonnaisecaperscaper applespreparations made from cereals for human consumption, muesli, couscous, bulgurpolenta, pastriesrice noodlesglass noodlespasta, pasta filled with cheese, meat or vegetablespâtés en croûteyeast dough concentratecroutonsonion and cheese biscuitsflatbreads filled or topped or to be filled or topped, such as burritos, fajitas, tacos, enchiladas and chimichangasextruded wheat, rice and corn products for nibbling purposes, in particular tortillas, nachos, tacos, crackersbaked goods to be prepared in the toaster, in particular salty sandwich biscuitscorn flakescorn kernelsvol-au-ventsbaking mixes and ready-made baking mixes (in powder form), including baking mixes with spices and flavorsmill products [flour and preparations made fromcerealsseasoningsspices]tacos, tortillastapioca flourpuddingsweets and prepared desserts (pastries and confectionery)spreads made from chocolate, cocoa, honey, cereals or cereal products with added nutsleavening agents for baked goods, namely bicarbonate of soda, hartshorn salt and dry yeastagents for loosening pastry doughchocolate, nougatconfectioneryproducts containing tea [vitaminized and / or flavored and / or instantized and / or mineralized], iced tea, beverages with or based on tea, herbal tea or fruit teainfusions, not medicinalkomboucha tearice paper [food]yeast, yeast preparationsprocessed bran and bran preparationsfoodstuffs made mainly from soybean meal and with added beans or chickpeas, including soybean ballssoy pastes [miso]beer yeast in tablet or capsule formflavour enhancers for food containing rose water [other than essential oils]pasta dishes, rice dishes, tacos, taco shells, tortillas, wrapscrispssnacks mainly consisting of cereals, cereal products, rice, pasta, condiments, spices or baked goodsprepared and semi-prepared meals, mainly consisting of cereals, cereal products, rice, pasta, condiments, spices or baked goodsantipasti, mainly consisting of rice, cereals, cereal products, pasta, spice blossoms in oil or fried or toasted breaddry mixes for ready meals, mainly consisting of cereals, cereal products, rice, pasta, condiments, spices or baked goodscereal-based salads, cereal products, rice or pastafillings and mixtures, mainly consisting of cereals, cereal products, rice, pasta, condiments or baked goodsfried potato biscuitspâtes [pâtés]dietetic foods based on carbohydrates [not for medical purposes]dextrose, smoked dextrose for foodcompounds [glazes for cakes]monosodium glutamate, sodium glutamatespreads for foodspray seasonings for foodthickening agents for cooking purposessausage binding materialsedible glue for fooddipping compounds as edible coatings for foodseasoning coatings [seasonings] being edible coatings for foodall above-mentioned goods including as preserves or as finished and partially finished products, including frozen and including being dietetic foods [not for medical purposes] and including being encapsulated, micro-encapsulated or reduced in germsprocessed grains
Publicações
Histórico de despachos e eventos da marca no INPI.
8 publicações encontradas
IPAS770
Concessão de registro em designação
RPI 2730
02/05/2023
IPAS900
Anotação de alteração de nome e/ou endereço em designação
Protocolo: 1532527801 (08/12/2021) Petição (tipo): Protocolo de Madri - NEWNAME Detalhes do despacho:Sede alterada.
RPI 2709
06/12/2022
IPAS782
Notificação de prazo para pagamento da segunda parte da retribuição relativa a designação
RPI 2700
04/10/2022
IPAS781
Deferimento parcial de designação
Detalhes do despacho: Em retificação ao deferimento parcial publicado na RPI 2630, em 01/06/2021: A descrição "produtos moídos", na classe NCL(11) 30, é genérica para fins de classificação, porque não identifica a natureza dos alimentos assinalados. De acordo com a seção 5.4.1 do Manual de Marcas, "serão promovidas, de ofício, as alterações necessárias à adequação da especificação à Classificação Internacional de Nice nos seguintes casos: c) os termos constantes da especificação podem ser alterados a ponto de se tornarem suficientemente claros e precisos". Assim, como parte da análise da especificação, a descrição "produtos moídos" é substituída por "produtos moídos [farinhas e preparações feitas de cereais; temperos; especiarias]".
RPI 2636
13/07/2021
IPAS566
Petição de retificação atendida
Protocolo: 850210226974 (02/06/2021) Petição (tipo): Retificação por erro de publicação na RPI [em processo de registro] (366.3) Requerente: DF WORLD OF SPICES GMBH Procurador: Bhering Advogados ( nome anterior Bhering Assessoria S/C Ltda.) Detalhes do despacho:Petição de correção de tradução da especificação atendida, não ensejando republicação do pedido.
RPI 2636
13/07/2021
IPAS781
Deferimento parcial de designação
Detalhes do despacho: A descrição "produtos derivados", na classe NCL(11) 30, é genérica para fins de classificação, porque não identifica a natureza dos alimentos assinalados. De acordo com a seção 5.4.1 do Manual de Marcas, "ao promover, de ofício, alterações na especificação, o INPI poderá excluir os termos genéricos e os produtos e serviços não enquadrados nas classes reivindicadas, sendo informada no despacho tal alteração". Assim, pelas razões expostas, exclui-se a descrição "produtos derivados" da especificação do pedido.
RPI 2630
01/06/2021
IPAS756
Publicação de pedido de registro para oposição (exame formal de designação concluído)
RPI 2605
08/12/2020
Inteligência publicitária
Um anunciante usa este nome e não é o titular desta marca
- INDUSTRIA DE MAQUINAS AGRICOLAS FUCHS SA
CNPJ 90.724.345/0001-80 · SÃO JOSÉ DO RIO PRETO/SP
11 filmes publicitários · 2013–2025
Empresa(s) a investir em publicidade com este nome sem deter este registro — possível uso por terceiro ou conflito de marca. Recomenda-se verificação especializada.
Inteligência publicitária TrademarkIQ. Sinal informativo — confirme a titularidade antes de qualquer ação.
DF World of Spices GmbH também protege tecnologia e design no INPI
1 desenho industrial no mesmo titular.
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