Official data from INPI

102023001256

Em AnáliseInvention Patent

Talk to an expert

Application data

Number

102023001256

Type

Invention Patent

Filing

01/23/2023

Publication

View on INPI

Progress at the INPI

Filing01/23/23
Publication
Abandoned
Allowance
Grant
In force

The applicant withdrew the application. The case ended without a patent.

Talk to a specialist

Latest action published by the INPI: 02/15/2024. We update with every new RPI gazette, published weekly.

Applicants and inventors

Applicants

NUTBURGUER PESQUISA E DESENVOLVIMENTO LTDA

SP, BR

Inventors

No inventors listed.

Technical data

IPC Classification

No IPC classification.

Prosecution history

Publications in the Brazilian Industrial Property Gazette (RPI).

10.9

02/15/2024

RPI 2771

Pedido de patente depositado

#2.1

02/14/2023

RPI 2719

Requerimento de pedido de patente

#2.10

Número de Protocolo '870230006312' em 23/01/2023 20:58 (WB)

01/31/2023

RPI 2717

From the same holder

PROCESSO DE EXTRAÇÃO DE PROTEÍNAS DA CASTANHA-DO-BRASIL; E; COMPOSIÇÕES ALIMENTICIAS 102023001257 102023001255

Patent monitoring

Track this patent in real time.

Receive alerts on INPI events, decisions, and expiry dates for your portfolio.