NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
08/27/2024
Did you know this trademark is already registered in United States?
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USPTO status
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Latest update
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Trademark type
Nice classes
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Structured fields from the responsible authority and the official record.
Status date
Last transaction
Responsible office
Status code
Official register
First use anywhere
First use in commerce
Drawing code
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Current location
Mark description
The mark consists of the wording "MI BUÑUEL" in stylized letters. Replacing the letter "O" is a stylized design of a sphere. The sphere gradates from a dark shade to a light shade in its center. Underneath the wording "MI BUÑUEL" appears the wording "BAKERY" in stylized letters. Next to the wording "BAKERY" appears the wording "MIAMI" in a stylized lettering where the letter "I" is in form of a stylized design of a palm tree. The upper side of the palm tree is inside of the sphere. The tips of the four lower leaves of the palm tree exceed the sphere. On top of the sphere tilted to the right is the stylized design of a chef's hat with a thick border that has an inner border simulating a shadow.
Holders
Representatives
SAMUEL F. PAMIAS HOGLUND & PAMIAS, PSC
Nice Classes
Vienna Codes
No Vienna codes available.
Goods and services
Class 43
Providing food and drink via a mobile truck; Restaurant services; Cafeteria services; Cafe services
History of USPTO decisions and trademark events.
14 publications found
NOTICE OF REGISTRATION CONFIRMATION EMAILED
08/27/2024
REGISTERED-PRINCIPAL REGISTER
08/27/2024
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
06/11/2024
PUBLISHED FOR OPPOSITION
06/11/2024
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
05/22/2024
APPROVED FOR PUB - PRINCIPAL REGISTER
05/09/2024
EXAMINER'S AMENDMENT ENTERED
05/09/2024
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
05/09/2024
EXAMINERS AMENDMENT E-MAILED
05/09/2024
EXAMINERS AMENDMENT -WRITTEN
05/09/2024
ASSIGNED TO EXAMINER
05/02/2024
NOTICE OF DESIGN SEARCH CODE E-MAILED
09/29/2023
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
09/28/2023
NEW APPLICATION ENTERED
09/09/2023
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