CONCESSAO
Details in full reportBPI 2022-03-28
This trademark appears in the official INPI history.
Even when the status is closed, the history helps calibrate risk, avoid repeating mistakes, and define a safe naming strategy.
Quick snapshot
ÉPICANT
ST13
PT500000000677999Class
Filing
Registration
Executive reading for naming, filing, and monitoring decisions.
INPI status
Classification
Trademark type
Nice classes
Filing date
Registration date
Expiration date
Recommended action
Use this history as input for naming, but confirm current availability in all relevant classes.
Next step
These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.
Holders
Representatives
No representative data.
Nice Classes
Vienna Codes
No Vienna codes available.
Goods and services
Class 29
INSETOS E LARVAS PREPARADOS; OVOS DE AVES E PRODUTOS À BASE DE OVO; FRUTOS, FUNGOS, VEGETAIS, OLEAGINOSAS E LEGUMINOSAS PROCESSADOS; AZEITE; AZEITONAS [PREPARADAS]; AZEITONAS SECAS; PURÉ DE AZEITONAS; AZEITONAS EM CONSERVA; CONSERVAS, PICLES; CONSERVAS DE TOMATE; CONSERVAS DE LEGUMES; CONSERVAS DE FRUTA; LEGUMES FERMENTADOS; FRUTOS FERMENTADOS; ESCAMOLES [LARVAS DE FORMIGAS COMESTÍVEIS, PREPARADAS]
Class 30
MOLHO PICANTE; PASTA DE MALAGUETA PICANTE; ERVAS AROMÁTICAS EM CONSERVA [TEMPEROS]; MOLHOS DE ERVAS AROMÁTICAS
Class 31
FLORES; FLORES CONSERVADAS; FLORES SECAS; FLORES VIVAS; PIMENTOS; ERVAS AROMÁTICAS FRESCAS; PLANTAS
Class 33
VINHO; LICORES
History of INPI decisions and trademark events.
2 publications found
BPI 2022-03-28
BPI 2022-01-03
Continuous trademark protection
Professional 24-month watch service: we monitor INPI for you and alert you in time to oppose — before conflicts become losses.