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Official data from INPI

ÉPICANT

This trademark appears in the official INPI history.

Even when the status is closed, the history helps calibrate risk, avoid repeating mistakes, and define a safe naming strategy.

REGISTADOType: VERBALOffice: PT

Quick snapshot

ÉPICANT

ST13

PT500000000677999

Class

29, 30, 31, 33

Filing

677999

Registration

677999

Risk and opportunity diagnosis

Executive reading for naming, filing, and monitoring decisions.

Relevant history

INPI status

REGISTADO

Classification

REGISTADO

Trademark type

VERBAL

Nice classes

29, 30, 31, 33

Filing date

12/21/2021

Registration date

03/28/2022

Expiration date

-

Recommended action

Use this history as input for naming, but confirm current availability in all relevant classes.

Next step

These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.

Holders and representatives

Holders

P. F. (pessoa física)

Representatives

No representative data.

Technical classification

Nice Classes

Class 29Class 30Class 31Class 33

Vienna Codes

No Vienna codes available.

Goods and services

Class 29

INSETOS E LARVAS PREPARADOS; OVOS DE AVES E PRODUTOS À BASE DE OVO; FRUTOS, FUNGOS, VEGETAIS, OLEAGINOSAS E LEGUMINOSAS PROCESSADOS; AZEITE; AZEITONAS [PREPARADAS]; AZEITONAS SECAS; PURÉ DE AZEITONAS; AZEITONAS EM CONSERVA; CONSERVAS, PICLES; CONSERVAS DE TOMATE; CONSERVAS DE LEGUMES; CONSERVAS DE FRUTA; LEGUMES FERMENTADOS; FRUTOS FERMENTADOS; ESCAMOLES [LARVAS DE FORMIGAS COMESTÍVEIS, PREPARADAS]

Class 30

MOLHO PICANTE; PASTA DE MALAGUETA PICANTE; ERVAS AROMÁTICAS EM CONSERVA [TEMPEROS]; MOLHOS DE ERVAS AROMÁTICAS

Class 31

FLORES; FLORES CONSERVADAS; FLORES SECAS; FLORES VIVAS; PIMENTOS; ERVAS AROMÁTICAS FRESCAS; PLANTAS

Class 33

VINHO; LICORES

Publications

History of INPI decisions and trademark events.

2 publications found

Continuous trademark protection

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