IPAS158
Concessão de registro
03/23/2021
RPI 2620
IPAS158 | Concessão de registro | RPI 2620 | Data 2021-03-23
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Official data from INPI
Q de Queijo Artesanal Produto Nacional
Did you know this trademark is already registered in Brazil?
Before investing in name, identity, and promotion, validate collision risk and registration strategy to avoid wasting time and budget.
Concessão de registroType: CombinedOffice: BR
Quick snapshot
ST13
BR500000919829341Class
29
Filing
919829341
Registration
919829341
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
INPI status
Concessão de registro
Classification
Registered
Trademark type
Combined
Nice classes
29
Filing date
06/03/2020
Registration date
03/23/2021
Expiration date
03/23/2031
Recommended action
Perform a full collision analysis and validate classes before any filing or trademark investment.
Next step
These are the details of the registration process. Even so, constant monitoring is what ensures peace of mind that your main asset remains protected.
Holders and representatives
Holders
JOAO ALVES DOS SANTOS 10931229863
Representatives
No representative data.
Technical classification
Nice Classes
Class 29
Vienna Codes
3.5.78.3.118.3.128.3.38.3.8
Goods and services
Class 29
Queijos;
Publications
History of INPI decisions and trademark events.
3 publications found
IPAS029
Deferimento do pedido
01/05/2021
RPI 2609
IPAS029 | Deferimento do pedido | RPI 2609 | Data 2021-01-05
IPAS009
Publicação de pedido de registro para oposição (exame formal concluído)
Detalhes do despacho: Realizada a alteração do elemento nominativo de acordo com a imagem da marca anexada ao formulário, conforme descrito no item 4.2.4 do Manual de Marcas e na Nota Técnica CPAPD 02-2019.
06/23/2020
RPI 2581
IPAS009 | Publicação de pedido de registro para oposição (exame formal concluído) | Detalhes do despacho: Realizada a alteração do elemento nominativo de acordo com a imagem da marca anexada ao formulário, conforme descrito no item 4.2.4 do Manual de Marcas e na Nota Técnica CPAPD 02-2019. | RPI 2581 | Data 2020-06-23
Continuous trademark protection
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