IPAS158
Concessão de registro
RPI 2373
06/28/2016
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Official data from INPI
NOSTRO CHEF
Did you know this trademark is already registered in Brazil?
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Registro de marca em vigorType: CombinedOffice: Brazil
Progress at the INPI
- Filing09/30/13
- Publication01/21/14
- Examination
- Allowance05/17/16
- Grant06/28/16
- In force06/28/26
The registration was granted on 06/28/2016 and is in force until 06/28/2026, when it must be renewed.
Protection valid until:06/28/2026
Latest action published by the INPI: 06/28/2016. We update with every new RPI gazette, published weekly.
Risk and opportunity diagnosis
Executive reading for naming, filing, and monitoring decisions.
INPI status
Registro de marca em vigor
Case type
Application and registration
Recorded events
3
Latest update
06/28/2016
Trademark type
Combined
Nice classes
30
Filing date
09/30/2013
Registration date
06/28/2016
Expiration date
06/28/2026
Complete case details
Structured fields from the responsible authority and the official record.
Nature
De Produto
Responsible office
Brazil
Owner type
NÃO RESIDENTE
Owner location
US
Holders and representatives
Holders
Cargill, Incorporated
Representatives
Eila Mota AdvogadaVer perfil do escritório
Technical classification
Nice Classes
Class 30
Vienna Codes
26.4.129.7.127.5.1
Goods and services
Class 30
Molho de tomateExtrato de tomateE molhos à base de tomate
Publications
History of INPI decisions and trademark events.
3 publications found
IPAS029
Deferimento do pedido
RPI 2367
05/17/2016
IPAS009
Publicação de pedido de registro para oposição (exame formal concluído)
RPI 2246
01/21/2014
Cargill, Incorporated also protects technology and design at the INPI
547 patent applications and 14 industrial designs under the same owner.
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Other trademarks by Cargill, Incorporated
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Continuous trademark protection
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